Browsing: Health

Bitter leaf is a plant of Acanthaceae family. Usually, you can find this plant growing wild in open places such…

Scent leaf has distinctive smell and taste, sometimes unpleasant, fragrant or sweet. It is called efirin (Yoruba), nchanwu leaf (Igbo),…

Outbreak of Lassa Fever involving three persons has been reported in Nasarawa State, the Medical Director of Federal Medical Centre,…

Are you feeling cold? Don’t sweat it. There are 10 top foods that help in nourishing and revitalising your body,…

Ginger is a flowering plant whose rhizome, ginger root or simply ginger, is widely used as a spice or a…

Cholesterol is made in your liver and has many important functions. For example, it helps keep the walls of your…

Carrot, daucus carota, is a well- known household vegetable. Carrot is native to Eurasia and northern Africa. It belongs to…

Potato is a starchy and tuberous crop. It bears white, pink, red, blue, or purple flowers with yellow stamens. Potato…

The phytochemicals in onions improve the working of Vitamin C in the body, thus gifting you with improved immunity. Onions…

Charcoal is seen as an unwanted product in most homes. After fire burning, charcoal is usually discarded and thrown away…